China Releases a Blue Alert for Incoming Cold Front
Will it snow in Shanghai?
By Yuzhou Hu, Jan 24, 2018 10:52
5 Ingredients: Greg Jurksztowicz's Grilled Cheese
5 ingredients, 5 steps, your recipe for this week!
By Natalie Foxwell, Jan 22, 2018 12:59
Dragon Mama: A Brave New World
How do we navigate our children through the digital age?
By Shirani Alfreds, Jan 15, 2018 11:00
5 Ingredients: Lindsey Fine's BBQ Tofu Skins
5 ingredients, 5 steps, your recipe for this week!
By Natalie Foxwell, Jan 15, 2018 09:47
Our Favorite Things: The Foxwell Family
The Foxwell Family's Favorite Things in Shanghai
By Frances Chen, Jan 12, 2018 12:18
Chinese vs American Schools: Which Are Better?
Shanghai journalist Lenora Chu lets the reader decide.
By Noelle Mateer, Jan 11, 2018 17:35
UPDATE: Saizeriya to Suspend Self-Service Beverage Machines at All Outlets
Fingers crossed no one will ever find cockroaches in their drinks again.
By Yuzhou Hu, Jan 11, 2018 15:20
WARNING: Cockroaches Found in Drinks at Saizeriya
Not the most hygienic of locations.
By Yuzhou Hu, Jan 08, 2018 14:08
Advice From Dad: Home Away from Home for the Holiday
Three ‘Vital’ Tips to Cure Holiday Blues
By Leonard Stanley, Dec 21, 2017 10:48
United Family Hospital on Why We Need a Flu Vaccine
Protecting yourself this winter.
By Dr. Yang Tianjiao, Dec 20, 2017 13:35
5 Ingredients: Anthony Zhao’s Gongbao Shrimp
5 ingredients, 5 steps, your recipe for this week!
By Natalie Foxwell, Dec 18, 2017 10:55
Now Hiring: Editorial Interns
Want to work for China's number one English-language media company?
By Urban Family, Dec 11, 2017 11:25
Dragon Mama: It's Hard to Say Goodbye (Sometimes)
Helping friendships survive the distance!
By Shirani Alfreds, Dec 08, 2017 12:04
Instagram of The Week: @revealingchina
Our favorite pic from this week.
By Natalie Foxwell, Dec 08, 2017 11:27
5 Ingredients: Hamish Waddel's Ika Mata
5 ingredients, 5 steps, your recipe for this week.
By Natalie Foxwell, Dec 04, 2017 12:19
Have Yourself a Merry Green Christmas
Our list of planet-saving gift ideas that might just prove, ‘green is the new black.’
By Frances Chen & Natalie Foxwell, Dec 01, 2017 14:26
You Can Now Book Restaurants on the That's App
You can now book tables at your favorite restaurants with ease on the That's app.
By That's Shanghai, Nov 28, 2017 17:10
5 Ingredients: Hugo de Mondragon's Vegetable Tian
5 ingredients, 5 steps, your recipe for this week!
By Natalie Foxwell, Nov 27, 2017 15:33
4 Christmas Markets to Visit During the 2017 Winter Season
Get into the Festive Spirit!
By Natalie Foxwell & Emily Guzman, Nov 22, 2017 15:55
