Curfew is a cocktail bar and lounge with a spacious outdoor patio, tucked behind the Howard Johnson Hotel on Fenyang Lu. Behind the cocktails is barman Brian Lu, a young talent with experience working at Woo Taipei, ranked #20 on the Asia’s 50 Best Bars 2016, and most recently as a bartender at Mary & Magnate in Shanghai. The signature cocktail menu adds twists to classic drinks and include house-made infusions. Curfew also serves food from early evening aperitivo appropriate snacks to full course meals.